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Check out Thursday's menu at Woods End!


THURSDAY APRIL 27, 2017

Soup: CHICKEN NOODLE, CHICKEN TORTELLINI, MATZO BALL, BROCCOLI CHEDDAR

Specials: 1 BARBECUE CHICKEN AND A SIDE OF POTATO SALAD. $7.95

2 CHICKEN PARM ON A HARD ROLL. $7.50

3 TUNA AND EGG SALAD PLATE WITH SLAW AND POTATO SALAD. $8.95


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