Check out Thursday's menu at Woods End!
THURSDAY APRIL 27, 2017
Soup: CHICKEN NOODLE, CHICKEN TORTELLINI, MATZO BALL, BROCCOLI CHEDDAR
Specials: 1 BARBECUE CHICKEN AND A SIDE OF POTATO SALAD. $7.95
2 CHICKEN PARM ON A HARD ROLL. $7.50
3 TUNA AND EGG SALAD PLATE WITH SLAW AND POTATO SALAD. $8.95
